Nutrition report ready

1 KG

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Pingo Doce product.

Nutri-Score A NOVA 3

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1 KG by Pingo Doce

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1 KG

by Pingo Doce 1 kg in Tomatoes Barcode 5601009957132
Nutri-Score
Very good nutritional quality
Processing (NOVA)
Processed food
Green-Score
a+
Environmental impact estimate

1 KG by Pingo Doce provides 33 kcal per 100 g, with 5.4 g of sugars and 1.1 g of protein. That is 41% more sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 3 (processed food). It is listed in the Tomatoes category and comes in a 1 kg pack.

Nutrient levels per 100 g

Fat
0.2 g · Low
Saturated fat
0.1 g · Low
Sugars
5.4 g · Moderate
Salt
0.3 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 33 kcal 35 −6%
Total fat 0.2 g 0.6 −67%
Saturated fat 0.1 g 0.1
Carbohydrates 5.8 g 5.9
Total sugars 5.4 g 3.8 +41%
Added sugars 0 g 0.3 −100%
Dietary fiber 1.8 g 1.4 +29%
Protein 1.1 g 1.3 −15%
Salt 0.3 g 0.5 −36%

Category average across 2646 Tomatoes products on Foodmetria.

Compared with other tomatoes

Calories higher 26%
Sugars higher 9%
Salt lower 46%
Saturated fat higher 11%
Protein top 36%
Fiber top 11%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

tomate (215 g por 100 g produto), regulador de acidez (ácido cítrico), sal.

Palm oil free

Additives 1

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
1 kg
Labels & certifications
No gluten
Sold in
Portugal
Barcode
5601009957132

Prices reported by shoppers

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Frequently asked questions

How many calories are in 1 KG?

1 KG contains 33 kcal per 100 g.

How much sugar is in 1 KG?

1 KG has 5.4 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is 1 KG healthy?

It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 31, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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Compare & rankings

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