Comparison

Wholemeal Pitta vs Wholemeal Pittas

Overall, Wholemeal Pittas has the better nutritional profile on the measures we compare. It wins on 1 of our comparison points versus 0.

Nutrition per 100 g

NutrientWholemeal PittaWholemeal Pittas
Nutri-Score a a
NOVA group 3 3
Calories 232 kcal 241 kcal
Fat 1.3 g 1.2 g
Saturated fat 0.3 g 0.2 g
Sugars 2.5 g 2.8 g
Salt 0.5 g 0.6 g
Fiber 7.2 g 9.7 g
Protein 10 g 10.3 g
Additives11
AllergensGlutenGluten

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Wholemeal Pittas has 26% more fiber (9.7 g vs 7.2 g).

Ingredients

Wholemeal Pitta

Wholemeal Wheatflour (contains Gluten), Water, Yeast, Vinegar, Salt, Preservative: E282, Wheat Starch (contains Gluten).

Wholemeal Pittas

Wholemeal Wheat Flour, Water, Yeast, Spirit vinegar, Salt, Preservative (Calcium Propionate), Wheat Starch

FAQ

Which is healthier: Wholemeal Pitta or Wholemeal Pittas?

Overall, Wholemeal Pittas has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Wholemeal Pitta has fewer calories: 232 kcal versus 241 kcal per 100 g.

Which has less sugar?

Wholemeal Pitta has less sugar: 2.5 g versus 2.8 g per 100 g.

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