Comparison

Whole Cranberry Sauce vs Cranberry Sauce

Overall, Whole Cranberry Sauce has the better nutritional profile on the measures we compare. It wins on 5 of our comparison points versus 0.

Nutrition per 100 g

NutrientWhole Cranberry SauceCranberry Sauce
Nutri-Score c d
NOVA group 3 3
Calories 152 kcal 227 kcal
Fat 0.5 g 0.5 g
Saturated fat 0.1 g 0.1 g
Sugars 33 g 47 g
Salt 0 g 0 g
Fiber 2.3 g 1.6 g
Protein 0.5 g 0.5 g
Additives01
AllergensNone listedNone listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Whole Cranberry Sauce has 33% fewer calories (152 kcal vs 227 kcal).
  • Whole Cranberry Sauce has 30% less sugar (33 g vs 47 g).
  • Whole Cranberry Sauce has 29% more fiber (2.3 g vs 1.6 g).
  • Whole Cranberry Sauce has the better Nutri-Score.

Ingredients

Whole Cranberry Sauce

Sugar, Cranberries (30%), Cranberry Purée (15%), Water.

Cranberry Sauce

CRANBERRIES (44%), Sugar, Water, SWEETENED DRIED CRANBERRIES (3%) (Cranberries, Sugar, Sunflower Oil), Cornflour, Concentrated Cranberry Juice. Preservative: Potassium Sorbate.

FAQ

Which is healthier: Whole Cranberry Sauce or Cranberry Sauce?

Overall, Whole Cranberry Sauce has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Whole Cranberry Sauce has fewer calories: 152 kcal versus 227 kcal per 100 g.

Which has less sugar?

Whole Cranberry Sauce has less sugar: 33 g versus 47 g per 100 g.

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