Comparison

Wasabi Peas vs Petits pois verts entiers bio

Overall, Petits pois verts entiers bio has the better nutritional profile on the measures we compare. It wins on 9 of our comparison points versus 0.

Nutrition per 100 g

NutrientWasabi PeasPetits pois verts entiers bi...
Nutri-Score c a
NOVA group 4 1
Calories 400 kcal 364 kcal
Fat 9.6 g 3.9 g
Saturated fat 3.2 g 0.4 g
Sugars 10.7 g 3.1 g
Salt 1.9 g 0 g
Fiber 11.1 g 22.2 g
Protein 13.7 g 23.1 g
Additives10
AllergensMustardNone listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Petits pois verts entiers bio has 59% less fat (3.9 g vs 9.6 g).
  • Petits pois verts entiers bio has 88% less saturated fat (0.4 g vs 3.2 g).
  • Petits pois verts entiers bio has 71% less sugar (3.1 g vs 10.7 g).
  • Petits pois verts entiers bio has 99% less salt (0 g vs 1.9 g).
  • Petits pois verts entiers bio has 50% more fiber (22.2 g vs 11.1 g).
  • Petits pois verts entiers bio has 41% more protein (23.1 g vs 13.7 g).
  • Petits pois verts entiers bio has the better Nutri-Score.
  • Petits pois verts entiers bio is less processed (lower NOVA group).
  • Only Wasabi Peas lists: Mustard.

Ingredients

Wasabi Peas

Green Peas (53%) Cornflour. Modified Maize Starch Vegetable Oil • · nut (Sunflower/Rapeseed) Sugar - Salt Dried Spinach Glucose Dried Wasabi (Dried Horseradish. Glucose . • Dextrin) Maltodextrin - Colour: Curcumin.

Petits pois verts entiers bio

Petits pois*

FAQ

Which is healthier: Wasabi Peas or Petits pois verts entiers bio?

Overall, Petits pois verts entiers bio has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Petits pois verts entiers bio has fewer calories: 364 kcal versus 400 kcal per 100 g.

Which has less sugar?

Petits pois verts entiers bio has less sugar: 3.1 g versus 10.7 g per 100 g.

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