Comparison

Wasabi vs Wasabi

Overall, Wasabi has the better nutritional profile on the measures we compare. It wins on 4 of our comparison points versus 1.

Nutrition per 100 g

NutrientWasabiWasabi
Nutri-Score e e
NOVA group 4 4
Calories 255 kcal 321 kcal
Fat 9.2 g 14 g
Saturated fat 2.9 g 2.7 g
Sugars 8.2 g 3.6 g
Salt 5.8 g 7.6 g
Protein 3.8 g 1.6 g
Additives55
AllergensMustardMustard

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Wasabi has 21% fewer calories (255 kcal vs 321 kcal).
  • Wasabi has 34% less fat (9.2 g vs 14 g).
  • Wasabi has 56% less sugar (3.6 g vs 8.2 g).
  • Wasabi has 24% less salt (5.8 g vs 7.6 g).
  • Wasabi has 58% more protein (3.8 g vs 1.6 g).

Ingredients

Wasabi

Polvere di rafano 33%, Umidificante: E420, Olio di mais, Acqua, Wasabia japonica 7.2%, Sale, Addensante: E1442, Estratto di senape, Acidificante: E330, Curcuma in polvere, Addensante: E415, Colorante: E133.

Wasabi

horseradish 31,7%, humectant: E420, rice bran oil, salt, dextrin, wasabi japonica 4,5%, potato starch, water, flavouring, turmeric, thickener: E415, acid: E330, colour: E133.

FAQ

Which is healthier: Wasabi or Wasabi?

Overall, Wasabi has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Wasabi has fewer calories: 255 kcal versus 321 kcal per 100 g.

Which has less sugar?

Wasabi has less sugar: 3.6 g versus 8.2 g per 100 g.

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