Comparison

Vollkorn Farfalle Nudeln vs Volkoren Woknoedels

Neither product is clearly better overall — it depends on what matters most to you.

Nutrition per 100 g

Nutrient	Vollkorn Farfalle Nudeln	Volkoren Woknoedels
Nutri-Score	a	a
NOVA group	1	1
Calories	352 kcal	355 kcal
Fat	2.2 g	3 g
Saturated fat	0.4 g	0.6 g
Sugars	2.5 g	4 g
Salt	0 g	0.1 g
Fiber	8.3 g	12 g
Protein	13 g	15 g
Additives	0	0
Allergens	Gluten	Gluten

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

Vollkorn Farfalle Nudeln has 27% less fat (2.2 g vs 3 g).
Vollkorn Farfalle Nudeln has 38% less sugar (2.5 g vs 4 g).
Volkoren Woknoedels has 31% more fiber (12 g vs 8.3 g).
Volkoren Woknoedels has 13% more protein (15 g vs 13 g).

Ingredients

Vollkorn Farfalle Nudeln

VOLLKORN-HARTWEIZENGRIEß* *aus biologischer Landwirtschaft Kann Spuren von Soja und Senf enthalten.

Volkoren Woknoedels

Volkoren tarwemeel

FAQ

Which is healthier: Vollkorn Farfalle Nudeln or Volkoren Woknoedels?

Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Vollkorn Farfalle Nudeln has fewer calories: 352 kcal versus 355 kcal per 100 g.

Which has less sugar?

Vollkorn Farfalle Nudeln has less sugar: 2.5 g versus 4 g per 100 g.

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