Viande des grisons vs Viande des Grisons
Overall, Viande des Grisons has the better nutritional profile on the measures we compare. It wins on 2 of our comparison points versus 1.
Nutrition per 100 g
| Nutrient | Viande des grisons | Viande des Grisons |
|---|---|---|
| Nutri-Score | e | e |
| NOVA group | 4 | 4 |
| Calories | 208 kcal | 186 kcal |
| Fat | 3.5 g | 3.5 g |
| Saturated fat | 1.5 g | 1.5 g |
| Sugars | 1 g | 0.5 g |
| Salt | 5 g | 4.8 g |
| Fiber | 0.5 g | — |
| Protein | 43 g | 38 g |
| Additives | 3 | 2 |
| Allergens | Beef | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Viande des Grisons has 11% fewer calories (186 kcal vs 208 kcal).
- Viande des Grisons has 50% less sugar (0.5 g vs 1 g).
- Viande des grisons has 12% more protein (43 g vs 38 g).
- Only Viande des grisons lists: Beef.
Ingredients
Viande des grisons
beef (origin: eu), salt, spices and aromatic plants, dextrose, antioxidants: sodium ascorbate, e331, preservative: e252, garlic extract, processed in switzerland and packaged in france,
Viande des Grisons
Viande de bœuf (origine : UE / Non-UE), sel, épices, sirop de glucose, antioxydant : citrate de sodium, conservateur : nitrate de potassium.
FAQ
Which is healthier: Viande des grisons or Viande des Grisons?
Overall, Viande des Grisons has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Viande des Grisons has fewer calories: 186 kcal versus 208 kcal per 100 g.
Which has less sugar?
Viande des Grisons has less sugar: 0.5 g versus 1 g per 100 g.