Vegane Tortelloni Tomate Basilikum vs Aubergine Parmigiana Fresh Tortelloni
Overall, Aubergine Parmigiana Fresh Tortelloni has the better nutritional profile on the measures we compare. It wins on 7 of our comparison points versus 0.
Vegane Tortelloni Tomate Basilikum
Aubergine Parmigiana Fresh Tortelloni
Nutrition per 100 g
| Nutrient | Vegane Tortelloni Tomate Bas... | Aubergine Parmigiana Fresh T... |
|---|---|---|
| Nutri-Score | d | a |
| NOVA group | 4 | 4 |
| Calories | 263 kcal | 210 kcal |
| Fat | 7.3 g | 7.8 g |
| Saturated fat | 5.8 g | 2.8 g |
| Sugars | 4 g | 3.3 g |
| Salt | 1.3 g | 0.5 g |
| Fiber | 4.5 g | 4.3 g |
| Protein | 6.5 g | 7.8 g |
| Additives | 0 | 0 |
| Allergens | Gluten | Eggs, Gluten, Milk |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Aubergine Parmigiana Fresh Tortelloni has 20% fewer calories (210 kcal vs 263 kcal).
- Aubergine Parmigiana Fresh Tortelloni has 52% less saturated fat (2.8 g vs 5.8 g).
- Aubergine Parmigiana Fresh Tortelloni has 18% less sugar (3.3 g vs 4 g).
- Aubergine Parmigiana Fresh Tortelloni has 57% less salt (0.5 g vs 1.3 g).
- Aubergine Parmigiana Fresh Tortelloni has 17% more protein (7.8 g vs 6.5 g).
- Aubergine Parmigiana Fresh Tortelloni has the better Nutri-Score.
- Only Aubergine Parmigiana Fresh Tortelloni lists: Eggs, Milk.
Ingredients
Vegane Tortelloni Tomate Basilikum
60% těstoviny (krupice z tvrdé pšenice, pitná voda, slunečnicový olej, koncentrát mrkvové šťávy), 40% náplň s rajčaty a bazalkou [5,6 %** koncentrovaný rajčatový protlak, kokosový olej, 4,8 %** pyré z cherry rajčat, pórek, sušené brambory, strouhanka (pšeničná mouka, pitná voda, olivový olej, pekařské droždí, jedlá sůl), 3,4%** bazalka, koncentrované dýňové pyré, 1,2 %** solená sušená rajčata (rajčata, jedlá sůl), bramborový škrob, jedlá sůl, hrachová vláknina, slunečnicový olej, přírodní aromata, vláknina-inulin, chilli, česnek, oregano].
Aubergine Parmigiana Fresh Tortelloni
Filling 53%: Fried Aubergines 22% (Aubergine, Sunflower Oil), Mozzarella Cheese (From Milk) 16%, Chopped Tomatoes 11%, Tomato Concentrate 9%, Mascarpone Cheese (From Milk), Ricotta Cheese (From Milk), Vegetable Fibres (From Corn and Potato), Full Fat Hard Cheese (From Milk), Breadcrumbs (Soft Wheat Flour, Water, Salt, Yeast), Whey Powder (From Milk), Natural Flavourings, Starches (From Pea, Potato and Corn), Basil 1%, Salt, Garlic. Pasta 47%: Soft Wheat Flour, Eggs 30%, Durum Wheat Semolina.
FAQ
Which is healthier: Vegane Tortelloni Tomate Basilikum or Aubergine Parmigiana Fresh Tortelloni?
Overall, Aubergine Parmigiana Fresh Tortelloni has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Aubergine Parmigiana Fresh Tortelloni has fewer calories: 210 kcal versus 263 kcal per 100 g.
Which has less sugar?
Aubergine Parmigiana Fresh Tortelloni has less sugar: 3.3 g versus 4 g per 100 g.