Aubergine Parmigiana Fresh Tortelloni vs Tortellini carne
Overall, Aubergine Parmigiana Fresh Tortelloni has the better nutritional profile on the measures we compare. It wins on 5 of our comparison points versus 4.
Nutrition per 100 g
| Nutrient | Aubergine Parmigiana Fresh T... | Tortellini carne |
|---|---|---|
| Nutri-Score | a | d |
| NOVA group | 4 | 4 |
| Calories | 210 kcal | 267 kcal |
| Fat | 7.8 g | 7 g |
| Saturated fat | 2.8 g | 2.2 g |
| Sugars | 3.3 g | 0.7 g |
| Salt | 0.5 g | 1.5 g |
| Fiber | 4.3 g | 3 g |
| Protein | 7.8 g | 11 g |
| Additives | 0 | 0 |
| Allergens | Eggs, Gluten, Milk | Eggs, Gluten, Milk |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Aubergine Parmigiana Fresh Tortelloni has 21% fewer calories (210 kcal vs 267 kcal).
- Tortellini carne has 10% less fat (7 g vs 7.8 g).
- Tortellini carne has 21% less saturated fat (2.2 g vs 2.8 g).
- Tortellini carne has 79% less sugar (0.7 g vs 3.3 g).
- Aubergine Parmigiana Fresh Tortelloni has 63% less salt (0.5 g vs 1.5 g).
- Aubergine Parmigiana Fresh Tortelloni has 30% more fiber (4.3 g vs 3 g).
- Tortellini carne has 29% more protein (11 g vs 7.8 g).
- Aubergine Parmigiana Fresh Tortelloni has the better Nutri-Score.
Ingredients
Aubergine Parmigiana Fresh Tortelloni
Filling 53%: Fried Aubergines 22% (Aubergine, Sunflower Oil), Mozzarella Cheese (From Milk) 16%, Chopped Tomatoes 11%, Tomato Concentrate 9%, Mascarpone Cheese (From Milk), Ricotta Cheese (From Milk), Vegetable Fibres (From Corn and Potato), Full Fat Hard Cheese (From Milk), Breadcrumbs (Soft Wheat Flour, Water, Salt, Yeast), Whey Powder (From Milk), Natural Flavourings, Starches (From Pea, Potato and Corn), Basil 1%, Salt, Garlic. Pasta 47%: Soft Wheat Flour, Eggs 30%, Durum Wheat Semolina.
Tortellini carne
Pasta 57% (harina de _trigo_ blando, _huevos_ 20%, sémola de _trigo_ duro, agua), relleno 43% (carne estofada 36% (carne ternera 61,4%, agua, aceite de semillas de girasol, cebolla, zanahoria, almidón de maiz, ajo, nuez moscada, pimienta), pan rallado (harina de _trigo_, levadura, sal), puré de patata (agua, _leche_ parcialmente desnatada, copos de patata, aceite de semillas de girasol, mantequilla (_leche_), sal), jamón curado 12% (carne porcina, sal), agua, fibra de _trigo_, aromas naturales, sal, especias),
FAQ
Which is healthier: Aubergine Parmigiana Fresh Tortelloni or Tortellini carne?
Overall, Aubergine Parmigiana Fresh Tortelloni has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Aubergine Parmigiana Fresh Tortelloni has fewer calories: 210 kcal versus 267 kcal per 100 g.
Which has less sugar?
Tortellini carne has less sugar: 0.7 g versus 3.3 g per 100 g.