Comparison

Trutenbrust hauchdünn vs Pechuga de pavo al corte

Neither product is clearly better overall — it depends on what matters most to you.

Nutrition per 100 g

NutrientTrutenbrust hauchdünnPechuga de pavo al corte
Nutri-Score d b
NOVA group 4 4
Calories 63 kcal 78 kcal
Fat 1 g 0.5 g
Saturated fat 0.3 g 0.2 g
Sugars 0.5 g 0.6 g
Salt 2.2 g 2 g
Fiber 0.5 g 0.1 g
Protein 21 g 17.8 g
Additives45
AllergensNone listedSoybeans

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Trutenbrust hauchdünn has 19% fewer calories (63 kcal vs 78 kcal).
  • Pechuga de pavo al corte has 50% less fat (0.5 g vs 1 g).
  • Trutenbrust hauchdünn has 88% more fiber (0.5 g vs 0.1 g).
  • Trutenbrust hauchdünn has 15% more protein (21 g vs 17.8 g).
  • Pechuga de pavo al corte has the better Nutri-Score.
  • Only Pechuga de pavo al corte lists: Soybeans.

Ingredients

Trutenbrust hauchdünn

Trutenfleisch (Brasilien, Frankreich, Ungarn, Polen) 90%, Wasser, Nitrit. pokelsalz (jodiertes Kochsalz, Konservierungsstoff: E 250), Würze (enthalt Hefe extrakt), Glucosesirup, Antioxidationsmittel: E 301 und 591, Saureregulator 500, Stabilisatoren: E 450 und E 451, Verdickungsmittel: Johannisbrotkernmeti und E 4078.

Pechuga de pavo al corte

turkey breast 70%, water, salt, dextrose, soy protein, stabilizer e451i, stabilizer e407, sugar, antioxidant e301, preservative e250, aromas, spices,

FAQ

Which is healthier: Trutenbrust hauchdünn or Pechuga de pavo al corte?

Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Trutenbrust hauchdünn has fewer calories: 63 kcal versus 78 kcal per 100 g.

Which has less sugar?

Trutenbrust hauchdünn has less sugar: 0.5 g versus 0.6 g per 100 g.

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