Comparison

Tonno all'olio di oliva vs Tonno all'olio d'oliva

Overall, Tonno all'olio d'oliva has the better nutritional profile on the measures we compare. It wins on 4 of our comparison points versus 0.

Nutrition per 100 g

NutrientTonno all'olio di olivaTonno all'olio d'oliva
Nutri-Score d b
NOVA group 3 —
Calories 236 kcal 245 kcal
Fat 16 g 17 g
Saturated fat 3 g 2.6 g
Sugars 0 g 0 g
Salt 1.5 g 1 g
Fiber 0 g 0 g
Protein 23 g 23 g
Additives00
AllergensFishFish

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Tonno all'olio d'oliva has 13% less saturated fat (2.6 g vs 3 g).
  • Tonno all'olio d'oliva has 33% less salt (1 g vs 1.5 g).
  • Tonno all'olio d'oliva has the better Nutri-Score.

Ingredients

Tonno all'olio di oliva

Tonno a pinne gialle (Thunnus albacares), olio di oliva, sale

Tonno all'olio d'oliva

Thunnus albacares (tonno pinne gialle)(80%) - Olio d'oliva (16%) - Sale Non contiene conservanti, né aromi artificiali.

FAQ

Which is healthier: Tonno all'olio di oliva or Tonno all'olio d'oliva?

Overall, Tonno all'olio d'oliva has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Tonno all'olio di oliva has fewer calories: 236 kcal versus 245 kcal per 100 g.

Which has less sugar?

Tonno all'olio di oliva has less sugar: 0 g versus 0 g per 100 g.

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