Comparison

Tomato Purée vs Puré de tomate

Neither product is clearly better overall — it depends on what matters most to you.

Nutrition per 100 g

NutrientTomato PuréePuré de tomate
Nutri-Score a a
NOVA group 1 3
Calories 94 kcal 36 kcal
Fat 0.5 g 0.1 g
Saturated fat 0 g 0 g
Sugars 17 g 4.7 g
Salt 0.1 g 0.3 g
Fiber 2.2 g 1.2 g
Protein 4.5 g 1.5 g
Additives10
AllergensNone listedNone listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Puré de tomate has 62% fewer calories (36 kcal vs 94 kcal).
  • Puré de tomate has 80% less fat (0.1 g vs 0.5 g).
  • Puré de tomate has 72% less sugar (4.7 g vs 17 g).
  • Tomato Purée has 45% more fiber (2.2 g vs 1.2 g).
  • Tomato Purée has 67% more protein (4.5 g vs 1.5 g).
  • Tomato Purée is less processed (lower NOVA group).

Ingredients

Tomato Purée

Tomatoes, Acidity Regulator: Citric Acid.

Puré de tomate

Tomates, sal.

FAQ

Which is healthier: Tomato Purée or Puré de tomate?

Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Puré de tomate has fewer calories: 36 kcal versus 94 kcal per 100 g.

Which has less sugar?

Puré de tomate has less sugar: 4.7 g versus 17 g per 100 g.

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