Tarte à la crème vs Tarte à La Crème Catalane
Overall, Tarte à la crème has the better nutritional profile on the measures we compare. It wins on 4 of our comparison points versus 3.
Nutrition per 100 g
| Nutrient | Tarte à la crème | Tarte à La Crème Catalane |
|---|---|---|
| Nutri-Score | e | d |
| NOVA group | 3 | 4 |
| Calories | 392 kcal | 443 kcal |
| Fat | 18 g | 23 g |
| Saturated fat | 10 g | 3.1 g |
| Sugars | 25 g | 26 g |
| Salt | 0.5 g | 0.5 g |
| Fiber | 3 g | — |
| Protein | 6 g | 3.3 g |
| Additives | 1 | 19 |
| Allergens | Eggs, Gluten, Milk | Eggs, Gluten |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Tarte à la crème has 12% fewer calories (392 kcal vs 443 kcal).
- Tarte à la crème has 22% less fat (18 g vs 23 g).
- Tarte à La Crème Catalane has 69% less saturated fat (3.1 g vs 10 g).
- Tarte à la crème has 45% more protein (6 g vs 3.3 g).
- Tarte à La Crème Catalane has the better Nutri-Score.
- Tarte à la crème is less processed (lower NOVA group).
- Only Tarte à la crème lists: Milk.
Ingredients
Tarte à la crème
crème 36%, farine de blé*, sucre, lait entier, amidon de blé, beurre, levure, œuf entier (d'élevage au sol), protéine de blé, sel de cuisine iodé, farine de malt d'orge, agent de traitement de la farine: acide ascorbique. *de qualité IP-SUISSE Peut contenir fruits à coque, sésame, soja.
Tarte à La Crème Catalane
Biscuit: Farine de BLE, sucre, huile de tournesol, ŒUF pasteurisé, eau, humectants (glycerol, sorbitol), sirop de glucose, dextrose, sel, arôme naturel de citron. Garniture 20%: Sirop de glucose-fructose, eau, sucre, amidon modifié, matière grasse de coco, sel, arômes. Couverture: Sirop de glucose, eau, dextrose, sucre, arôme. Poudres à lever (E-500ii, E-503ii), épaississants (E-460, E-466, gomme de xanthane), gélifiant (pectine), colorants (E-160b E-161b, E-171), acidifiant (acide citrique), correcteur d'acidité (citrate de sodium), antioxydant (E-336), conservateurs (E-200, E-202).
FAQ
Which is healthier: Tarte à la crème or Tarte à La Crème Catalane?
Overall, Tarte à la crème has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Tarte à la crème has fewer calories: 392 kcal versus 443 kcal per 100 g.
Which has less sugar?
Tarte à la crème has less sugar: 25 g versus 26 g per 100 g.