Comparison

Tapa Negra vs Pimenta

Overall, Pimenta has the better nutritional profile on the measures we compare. It wins on 2 of our comparison points versus 0.

Nutrition per 100 g

NutrientTapa NegraPimenta
Nutri-Score — d
NOVA group 4 4
Calories 276 kcal 250 kcal
Fat 24 g 22 g
Saturated fat 8.7 g 8.1 g
Sugars 12 g 1.2 g
Salt — 0 g
Fiber 15 g —
Protein 0.5 g 11.9 g
Additives10
AllergensNone listedEggs, Milk, Pork

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Pimenta has 90% less sugar (1.2 g vs 12 g).
  • Pimenta has 96% more protein (11.9 g vs 0.5 g).
  • Only Pimenta lists: Eggs, Milk, Pork.

Ingredients

Tapa Negra

Carne, hígado 28%, tocino, papada de cerdo, agua, carne magra de cerdo, proteína de cerdo, harina de arroz, fibra vegetal, sal, aromas naturales, conservador (nitrito sódico)

Pimenta

pork and pork liver, skim milk, egg, salt, spices, peppers, mushrooms, aromas, dextrose, preservative (sodicol nitrite, no dyes or starch,

FAQ

Which is healthier: Tapa Negra or Pimenta?

Overall, Pimenta has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Pimenta has fewer calories: 250 kcal versus 276 kcal per 100 g.

Which has less sugar?

Pimenta has less sugar: 1.2 g versus 12 g per 100 g.

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