Paté de cerdo tapa negra vs Pimenta
Neither product is clearly better overall — it depends on what matters most to you.
Nutrition per 100 g
| Nutrient | Paté de cerdo tapa negra | Pimenta |
|---|---|---|
| Nutri-Score | d | d |
| NOVA group | 4 | 4 |
| Calories | 273 kcal | 250 kcal |
| Fat | 24 g | 22 g |
| Saturated fat | 8.7 g | 8.1 g |
| Sugars | 0.5 g | 1.2 g |
| Salt | 1.5 g | 0 g |
| Fiber | 0 g | — |
| Protein | 12 g | 11.9 g |
| Additives | 4 | 0 |
| Allergens | None listed | Eggs, Milk, Pork |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Paté de cerdo tapa negra has 58% less sugar (0.5 g vs 1.2 g).
- Pimenta has no salt, while Paté de cerdo tapa negra has 1.5 g.
- Only Pimenta lists: Eggs, Milk, Pork.
Ingredients
Paté de cerdo tapa negra
Carne, hígado 27%, tocino y proteína de cerdo, agua, harina de arroz, fibra vegetal, sal, estabilizantes (tripolifosfato sódico, carragenanos), potenciador del sabor (glutamato de sodio), azúcar, especias, aromas, conservador (nitrito sódico),
Pimenta
pork and pork liver, skim milk, egg, salt, spices, peppers, mushrooms, aromas, dextrose, preservative (sodicol nitrite, no dyes or starch,
FAQ
Which is healthier: Paté de cerdo tapa negra or Pimenta?
Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Pimenta has fewer calories: 250 kcal versus 273 kcal per 100 g.
Which has less sugar?
Paté de cerdo tapa negra has less sugar: 0.5 g versus 1.2 g per 100 g.