Strawberry Swirl Cheesecake vs Cheesecake Fraises et Mascarpone
Overall, Strawberry Swirl Cheesecake has the better nutritional profile on the measures we compare. It wins on 3 of our comparison points versus 1.
Strawberry Swirl Cheesecake
Cheesecake Fraises et Mascarpone
Nutrition per 100 g
| Nutrient | Strawberry Swirl Cheesecake | Cheesecake Fraises et Mascar... |
|---|---|---|
| Nutri-Score | — | d |
| NOVA group | 4 | 4 |
| Calories | 323 kcal | 293 kcal |
| Fat | 14.9 g | 15 g |
| Saturated fat | 3.9 g | 8.1 g |
| Sugars | 17 g | 23 g |
| Salt | — | 0.2 g |
| Fiber | 0.5 g | 0.8 g |
| Protein | 5.2 g | 2.7 g |
| Additives | 6 | 9 |
| Allergens | Eggs, Gluten, Milk | Eggs, Gluten, Milk |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Strawberry Swirl Cheesecake has 52% less saturated fat (3.9 g vs 8.1 g).
- Strawberry Swirl Cheesecake has 26% less sugar (17 g vs 23 g).
- Cheesecake Fraises et Mascarpone has 38% more fiber (0.8 g vs 0.5 g).
- Strawberry Swirl Cheesecake has 48% more protein (5.2 g vs 2.7 g).
Ingredients
Strawberry Swirl Cheesecake
Vegetable Margarine (Rapeseed Oil, Palm Oil, Water, Emulsifier: Mono-and Diglycerides of Fatty Acids; Acidity Regulator: Citric Acid), 13% Skimmed Milk Soft Cheese, Wheat Flour, Single Cream (Milk), Yogurt (Milk), Sugar, 9% Strawberry Sauce (Glucose Syrup, Strawberry Purée, Water, Sugar, Flavouring, Maize Starch, Acidity Regulators: Citric Acid, Sodium Citrates, Calcium Chloride; Gelling Agent: Pectins; Concentrated Black Carrot Juice), Egg, Brown Sugar, Wheat Starch, Waxy Maize Starch, Dried Skimmed Milk, Wheat Gluten, Dried Egg White, Invert Sugar Syrup, Raising Agents: Sodium Carbonates, Ammonium Carbonates; Emulsifier: Mono - and Diglycerides of Fatty Acids. Allergy Advice For allergens including Corpola
Cheesecake Fraises et Mascarpone
Fraises (18%), crème liquide (lait), sucre, eau, sirop de glucose, fromage blanc (7%) (fromage blanc (lait), amidon modifié, conservateur (sorbate de potassium)), farine de blé enrichie (farine de blé, carbonate de calcium, fer, niacine, thiamine), sucre Demerara, mascarpone (mascarpone (lait), correcteur d'acidité (acide citrique)), crème (lait) (3%), hule de palme, farine de blé complet, fraises des bois (2%), amidon modifié, huile de colza, sirop de sucre, jaunes d'œufs pasteurisés, gélatine, correcteur d'acidité (acide citrique), poudre à lever (bicarbonate de sodium, bicarbonate d'ammonium), extrait de carottes noires, arômes naturels, conservateur (sorbate de potassium), sel, correcteur d'acidité (citrate de sodium).
FAQ
Which is healthier: Strawberry Swirl Cheesecake or Cheesecake Fraises et Mascarpone?
Overall, Strawberry Swirl Cheesecake has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Cheesecake Fraises et Mascarpone has fewer calories: 293 kcal versus 323 kcal per 100 g.
Which has less sugar?
Strawberry Swirl Cheesecake has less sugar: 17 g versus 23 g per 100 g.