Strawberry and raspberry shortbread cheesecakes vs Cheesecake Fraise Framboise Biscuits Sablés
Neither product is clearly better overall — it depends on what matters most to you.
Strawberry and raspberry shortbread cheesecakes
Cheesecake Fraise Framboise Biscuits Sablés
Nutrition per 100 g
| Nutrient | Strawberry and raspberry sho... | Cheesecake Fraise Framboise... |
|---|---|---|
| Nutri-Score | d | d |
| NOVA group | 4 | 4 |
| Calories | 275 kcal | 275 kcal |
| Fat | 15.5 g | 15.5 g |
| Saturated fat | 8.6 g | 8.6 g |
| Sugars | 23.1 g | 23.1 g |
| Salt | 0.2 g | 0.2 g |
| Fiber | 1 g | 1 g |
| Protein | 2.9 g | 2.9 g |
| Additives | 11 | 8 |
| Allergens | Eggs, Gluten, Milk | Gluten, Milk |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Only Strawberry and raspberry shortbread cheesecakes lists: Eggs.
Ingredients
Strawberry and raspberry shortbread cheesecakes
Strawberry and raspberry compote [strawberry (13%), sugar, raspberry (7% ), thickener (modified starch), water, natural flavourings (strawberry, raspberry, hibiscus), acidity regulators (citric acid, sodium citrate), colouring food (black carrot juice), preservative (potassium sorbate)], whipping cream, mascarpone cheese (10%) (cream, milk protein powder, acidity regulator (citric acid), biscuit crumb [wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), wholemeal flour (wheat), vegetable oil (rapeseed oil, palm oil), sugar, invert sugar syrup, raising agents (sodium bicarbonate, ammonium bicarbonate), salt], full fat soft cheese (8%) [cream, water, milk protein powder, modified starch, culture, sea salt, preservative (potassium sorbate)], sugar, demerara sugar, shortbread crumb (4% ) [wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), unsalted butter, sugar], water, vegetable oil (rapeseed oil, palm oil), pasteurised egg yolk, beef gelatine, natural vanilla extract, preservative (potassium sorbate).
Cheesecake Fraise Framboise Biscuits Sablés
Compote de fraises et de framboises (fraises (13 %), sucre, fram±ises (7 %), eau, épaississant (amidon modifié), arômes naturels (fraise, framboise, hibiscus), correcteur dacoté (acide citrate de sodium), colorant alimentaire (jus de carotte roire), conservateur (sorbate de potassium)), crème liquide (17 %), mascarpone (10 %) (crème, de protéine de là, correcteur d'acidité (acide cfrique)), brisures de biscuit (farine de blé (farine de blé, de calcin, fer, niacine, thiamine), farine complète (blé), huile végétale (huile de colza et de palnp), sucre, de sucre, agents levants (bicarbonate de sodium, bicarbonate d'ammonium), sel), fromage à la crème entière (8 %) (crème, eau, poudre de protéine de lait, amidon modifié, cultures, sel conservateur (sorbate de potassium)), sucre, sucre Démérara, brisures de biscuit sablé (4 %) (fatre de blé (farine de blé, carbonate de calcium, fer, niacine, thiamine), beurre doux, sucre), eau, végétale (huile de colza et de palme), jaune d'?uf pasteurisé, gélatine de b?uf, arène naturel de vanille, conservateur (sorbate de potassium). IMPORTANT : Allergènes : vdr les ingrédients en gas. Fabriqué sur un site où des noix sont Ne convient pas aux végétariens. le ramequin en verre avec précaution. Conserver au réfrigérateur, Ne pas cangeler. Servir fras
FAQ
Which is healthier: Strawberry and raspberry shortbread cheesecakes or Cheesecake Fraise Framboise Biscuits Sablés?
Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Strawberry and raspberry shortbread cheesecakes has fewer calories: 275 kcal versus 275 kcal per 100 g.
Which has less sugar?
Strawberry and raspberry shortbread cheesecakes has less sugar: 23.1 g versus 23.1 g per 100 g.