Comparison

Steaks hachés façon bouchère vs British beef mince

Neither product is clearly better overall — it depends on what matters most to you.

Nutrition per 100 g

NutrientSteaks hachés façon bouchèreBritish beef mince
Nutri-Score c c
NOVA group 1 —
Calories 192 kcal 190 kcal
Fat 12 g 11.9 g
Saturated fat 4.7 g 4.6 g
Sugars 0 g 0.5 g
Salt 0.2 g 0.2 g
Fiber 0 g 0.5 g
Protein 21 g 20.3 g
Additives00
AllergensNone listedNone listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Steaks hachés façon bouchère has no sugar, while British beef mince has 0.5 g.
  • British beef mince has 100% more fiber (0.5 g vs 0 g).

Ingredients

Steaks hachés façon bouchère

Viande bovine

British beef mince

mince beef

FAQ

Which is healthier: Steaks hachés façon bouchère or British beef mince?

Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

British beef mince has fewer calories: 190 kcal versus 192 kcal per 100 g.

Which has less sugar?

Steaks hachés façon bouchère has less sugar: 0 g versus 0.5 g per 100 g.

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