Comparison

Spätzle vs Eierspätzle

Overall, Spätzle has the better nutritional profile on the measures we compare. It wins on 6 of our comparison points versus 3.

Nutrition per 100 g

NutrientSpätzleEierspätzle
Nutri-Score a c
NOVA group 1 3
Calories 372 kcal 169 kcal
Fat 3.7 g 3.9 g
Saturated fat 1.2 g 0.8 g
Sugars 3 g 0.5 g
Salt 0.1 g 0.8 g
Fiber 3.1 g 1.8 g
Protein 15 g 6.5 g
Additives01
AllergensEggs, GlutenEggs, Gluten

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Eierspätzle has 55% fewer calories (169 kcal vs 372 kcal).
  • Eierspätzle has 33% less saturated fat (0.8 g vs 1.2 g).
  • Eierspätzle has 83% less sugar (0.5 g vs 3 g).
  • Spätzle has 90% less salt (0.1 g vs 0.8 g).
  • Spätzle has 42% more fiber (3.1 g vs 1.8 g).
  • Spätzle has 57% more protein (15 g vs 6.5 g).
  • Spätzle has the better Nutri-Score.
  • Spätzle is less processed (lower NOVA group).

Ingredients

Spätzle

Hartweizengrieß, frische Hühnereier* (20 %). *aus Bodenhaltung Kann Spuren von Soja enthalten.

Eierspätzle

Mehl (Weizenmehl, Dinkelmehl (eine Weizenart)), Wasser, 18% Vollei, Speisesalz, Rapsöl, Säuerungsmittel: Citronensäure

FAQ

Which is healthier: Spätzle or Eierspätzle?

Overall, Spätzle has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Eierspätzle has fewer calories: 169 kcal versus 372 kcal per 100 g.

Which has less sugar?

Eierspätzle has less sugar: 0.5 g versus 3 g per 100 g.

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