Comparison

Spaghetti senza glutine mais riso vs Spaghetti sin gluten

Neither product is clearly better overall — it depends on what matters most to you.

Nutrition per 100 g

NutrientSpaghetti senza glutine mais...Spaghetti sin gluten
Nutri-Score b b
NOVA group 4 4
Calories 358 kcal 355 kcal
Fat 1.5 g 2 g
Saturated fat 0.3 g 0.4 g
Sugars 0.5 g 0.6 g
Salt 0 g 0.1 g
Fiber 1.1 g 2.2 g
Protein 6.5 g 6.1 g
Additives11
AllergensNoneNone listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Spaghetti senza glutine mais riso has 25% less fat (1.5 g vs 2 g).
  • Spaghetti sin gluten has 50% more fiber (2.2 g vs 1.1 g).
  • Only Spaghetti senza glutine mais riso lists: None.

Ingredients

Spaghetti senza glutine mais riso

Wit maïsmeel (60%), geel maïsmeel (29,5%), volkoren rijstmeel (10%), water, emulgator: mono - en diglyceriden van vetzuren.

Spaghetti sin gluten

Harina de maíz 80%, harina de arroz 19,25%, emulgente (mono y diglicéridos de ácidos grasos).

FAQ

Which is healthier: Spaghetti senza glutine mais riso or Spaghetti sin gluten?

Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Spaghetti sin gluten has fewer calories: 355 kcal versus 358 kcal per 100 g.

Which has less sugar?

Spaghetti senza glutine mais riso has less sugar: 0.5 g versus 0.6 g per 100 g.

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