Comparison

Spaghetti 100% Maïs Pasta d'Oro vs Spaghetti sin gluten

Overall, Spaghetti 100% Maïs Pasta d'Oro has the better nutritional profile on the measures we compare. It wins on 3 of our comparison points versus 2.

Nutrition per 100 g

NutrientSpaghetti 100% Maïs Pasta d'...Spaghetti sin gluten
Nutri-Score b b
NOVA group 1 4
Calories 356 kcal 355 kcal
Fat 1.5 g 2 g
Saturated fat 0.3 g 0.4 g
Sugars 1.2 g 0.6 g
Salt 0 g 0.1 g
Fiber 2.6 g 2.2 g
Protein 5 g 6.1 g
Additives01
AllergensNone listedNone listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Spaghetti 100% Maïs Pasta d'Oro has 25% less fat (1.5 g vs 2 g).
  • Spaghetti sin gluten has 50% less sugar (0.6 g vs 1.2 g).
  • Spaghetti 100% Maïs Pasta d'Oro has 14% more fiber (2.6 g vs 2.2 g).
  • Spaghetti sin gluten has 18% more protein (6.1 g vs 5 g).
  • Spaghetti 100% Maïs Pasta d'Oro is less processed (lower NOVA group).

Ingredients

Spaghetti 100% Maïs Pasta d'Oro

Farine de maïs

Spaghetti sin gluten

Harina de maíz 80%, harina de arroz 19,25%, emulgente (mono y diglicéridos de ácidos grasos).

FAQ

Which is healthier: Spaghetti 100% Maïs Pasta d'Oro or Spaghetti sin gluten?

Overall, Spaghetti 100% Maïs Pasta d'Oro has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Spaghetti sin gluten has fewer calories: 355 kcal versus 356 kcal per 100 g.

Which has less sugar?

Spaghetti sin gluten has less sugar: 0.6 g versus 1.2 g per 100 g.

More comparisons