Comparison

Sorbet abricot vs L’abricot

Overall, L’abricot has the better nutritional profile on the measures we compare. It wins on 5 of our comparison points versus 0.

Nutrition per 100 g

NutrientSorbet abricotL’abricot
Nutri-Score c b
NOVA group 4 3
Calories 128 kcal 108 kcal
Fat 0.3 g 0.1 g
Saturated fat 0.1 g 0.1 g
Sugars 30 g 24 g
Salt 0 g 0 g
Fiber 1.1 g 1 g
Protein 0.5 g 0.5 g
Additives10
AllergensNone listedNone listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • L’abricot has 16% fewer calories (108 kcal vs 128 kcal).
  • L’abricot has 20% less sugar (24 g vs 30 g).
  • L’abricot has the better Nutri-Score.
  • L’abricot is less processed (lower NOVA group).

Ingredients

Sorbet abricot

Purée d'abricot de la vallée du Rhône 60%, sucre, eau, dextrose, jus de citron jaune avec pulpe, fibres végétales, antioxydant : acide ascorbique.

L’abricot

Purée d'abricot (abricot 69,2%*, purée de citron jaune), sucre, eau, jus et pulpe de citron. Produit élaboré dans un atelier qui utilise : gluten, oeuf, soja, lait, fruits coque. "Ingrédient d'origine française

FAQ

Which is healthier: Sorbet abricot or L’abricot?

Overall, L’abricot has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

L’abricot has fewer calories: 108 kcal versus 128 kcal per 100 g.

Which has less sugar?

L’abricot has less sugar: 24 g versus 30 g per 100 g.

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