Comparison

Sorbet abricot vs Sorbet plein fruit à l'abricot de France

Neither product is clearly better overall — it depends on what matters most to you.

Nutrition per 100 g

NutrientSorbet abricotSorbet plein fruit à l'abric...
Nutri-Score c c
NOVA group 4 4
Calories 128 kcal 126 kcal
Fat 0.3 g 0.5 g
Saturated fat 0.1 g 0.1 g
Sugars 30 g 28 g
Salt 0 g 0 g
Fiber 1.1 g 0.9 g
Protein 0.5 g 0.5 g
Additives13
AllergensNone listedNone listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Ingredients

Sorbet abricot

Purée d'abricot de la vallée du Rhône 60%, sucre, eau, dextrose, jus de citron jaune avec pulpe, fibres végétales, antioxydant : acide ascorbique.

Sorbet plein fruit à l'abricot de France

Purée d'abricot 60%, sucre, eau, dextrose, jus de citron (citron, sucre), stabilisants: pectine, farine de caroube, gomme de guar, antioxydant: acide ascorbique.

FAQ

Which is healthier: Sorbet abricot or Sorbet plein fruit à l'abricot de France?

Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Sorbet plein fruit à l'abricot de France has fewer calories: 126 kcal versus 128 kcal per 100 g.

Which has less sugar?

Sorbet plein fruit à l'abricot de France has less sugar: 28 g versus 30 g per 100 g.

More comparisons