Comparison

Soft Cheese vs La vache qui rit 16 p origianl

Overall, Soft Cheese has the better nutritional profile on the measures we compare. It wins on 4 of our comparison points versus 1.

Nutrition per 100 g

NutrientSoft CheeseLa vache qui rit 16 p origia...
Nutri-Score d d
NOVA group 3 —
Calories 190 kcal 223 kcal
Fat 16 g 18.9 g
Saturated fat 10 g 12.6 g
Sugars 3.3 g 5.7 g
Salt 0.8 g 0.9 g
Protein 7.8 g 12.6 g
Additives00
AllergensMilkMilk

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Soft Cheese has 15% fewer calories (190 kcal vs 223 kcal).
  • Soft Cheese has 15% less fat (16 g vs 18.9 g).
  • Soft Cheese has 20% less saturated fat (10 g vs 12.6 g).
  • Soft Cheese has 42% less sugar (3.3 g vs 5.7 g).
  • La vache qui rit 16 p origianl has 38% more protein (12.6 g vs 7.8 g).

Ingredients

Soft Cheese

soft cheese (milk), lactase enzyme

La vache qui rit 16 p origianl

حليب خالي من الدسم, مادة جافة, جبنة, زبدة, أملاح مستحلبة, بوليفوسفات الصوديوم, فوسفات الكالسيوم, حمض الستريك, ملح الطعام, مادة حافظة, سوربات البوتاسيوم, ملح, بوليفوسفات الصوديوم, غلوكونات الزنك, فيتامين D

FAQ

Which is healthier: Soft Cheese or La vache qui rit 16 p origianl?

Overall, Soft Cheese has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Soft Cheese has fewer calories: 190 kcal versus 223 kcal per 100 g.

Which has less sugar?

Soft Cheese has less sugar: 3.3 g versus 5.7 g per 100 g.

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