Comparison

Fløjl vs Soft Cheese

Overall, Fløjl has the better nutritional profile on the measures we compare. It wins on 4 of our comparison points versus 3.

Nutrition per 100 g

NutrientFløjlSoft Cheese
Nutri-Score c d
NOVA group 3 3
Calories 356 kcal 190 kcal
Fat 33 g 16 g
Saturated fat 21 g 10 g
Sugars 0.5 g 3.3 g
Salt 0.6 g 0.8 g
Protein 14 g 7.8 g
Additives20
AllergensMilkMilk

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Soft Cheese has 47% fewer calories (190 kcal vs 356 kcal).
  • Soft Cheese has 52% less fat (16 g vs 33 g).
  • Soft Cheese has 52% less saturated fat (10 g vs 21 g).
  • Fløjl has 85% less sugar (0.5 g vs 3.3 g).
  • Fløjl has 44% more protein (14 g vs 7.8 g).
  • Fløjl has the better Nutri-Score.

Ingredients

Fløjl

Ost 65% (90% Koryfé (hård modnet ost), 10% blød hvidskimmelost med rødkit), smør, vand, smeltesalt (E339ii), svampe ekstrakt, surhedsregulerende middel (citronsyre)

Soft Cheese

soft cheese (milk), lactase enzyme

FAQ

Which is healthier: Fløjl or Soft Cheese?

Overall, Fløjl has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Soft Cheese has fewer calories: 190 kcal versus 356 kcal per 100 g.

Which has less sugar?

Fløjl has less sugar: 0.5 g versus 3.3 g per 100 g.

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