Skyr vs Glace cookie dough vanille
Overall, Skyr has the better nutritional profile on the measures we compare. It wins on 4 of our comparison points versus 0.
Nutrition per 100 g
| Nutrient | Skyr | Glace cookie dough vanille |
|---|---|---|
| Nutri-Score | — | d |
| NOVA group | 1 | — |
| Calories | 57 kcal | 259 kcal |
| Fat | 0.2 g | 10 g |
| Saturated fat | — | 7.7 g |
| Sugars | 3.9 g | 25 g |
| Salt | 0.1 g | 0.2 g |
| Fiber | — | 0.6 g |
| Protein | 10 g | 3.6 g |
| Additives | 0 | 0 |
| Allergens | Milk | Soybeans |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Skyr has 78% fewer calories (57 kcal vs 259 kcal).
- Skyr has 98% less fat (0.2 g vs 10 g).
- Skyr has 84% less sugar (3.9 g vs 25 g).
- Skyr has 64% more protein (10 g vs 3.6 g).
- Only Skyr lists: Milk.
- Only Glace cookie dough vanille lists: Soybeans.
Ingredients
Skyr
Lait écrémé, ferments loctiques (lait).
Glace cookie dough vanille
Not available.
FAQ
Which is healthier: Skyr or Glace cookie dough vanille?
Overall, Skyr has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Skyr has fewer calories: 57 kcal versus 259 kcal per 100 g.
Which has less sugar?
Skyr has less sugar: 3.9 g versus 25 g per 100 g.