Sirop de mangue vs Sciroppo di mango
Overall, Sirop de mangue has the better nutritional profile on the measures we compare. It wins on 3 of our comparison points versus 1.
Nutrition per 100 ml
| Nutrient | Sirop de mangue | Sciroppo di mango |
|---|---|---|
| Nutri-Score | — | — |
| NOVA group | 4 | 4 |
| Calories | 319 kcal | 347 kcal |
| Fat | 0.5 g | 0 g |
| Saturated fat | 0.1 g | 0 g |
| Sugars | 78 g | 87 g |
| Salt | 0.1 g | 0 g |
| Fiber | 1.7 g | 0 g |
| Protein | 0.5 g | 0 g |
| Additives | 3 | 3 |
| Allergens | None listed | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Sciroppo di mango has no fat, while Sirop de mangue has 0.5 g.
- Sirop de mangue has 10% less sugar (78 g vs 87 g).
- Sirop de mangue has 100% more fiber (1.7 g vs 0 g).
- Sirop de mangue has 100% more protein (0.5 g vs 0 g).
Ingredients
Sirop de mangue
Eau, jus de mangue à base de concentré 16,5%, arôme naturel, acidifiant : acide citrique, arômes naturels, colorants: caramel, acide carminique.
Sciroppo di mango
Zucchero, acqua, succo di mango da concentrato 6%, aroma naturale, beta-carotene, acidificante: acido citrico.
FAQ
Which is healthier: Sirop de mangue or Sciroppo di mango?
Overall, Sirop de mangue has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Sirop de mangue has fewer calories: 319 kcal versus 347 kcal per 100 g.
Which has less sugar?
Sirop de mangue has less sugar: 78 g versus 87 g per 100 g.