Comparison

Scamorza Affumicata vs Scamorza affumicata

Neither product is clearly better overall — it depends on what matters most to you.

Nutrition per 100 g

Nutrient	Scamorza Affumicata	Scamorza affumicata
Nutri-Score	c	d
NOVA group	4	—
Calories	255 kcal	265 kcal
Fat	23 g	17 g
Saturated fat	13 g	11.7 g
Sugars	0 g	0 g
Salt	0.9 g	2.3 g
Fiber	0 g	—
Protein	23 g	27 g
Additives	1	0
Allergens	Milk	None listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

Scamorza affumicata has 26% less fat (17 g vs 23 g).
Scamorza affumicata has 10% less saturated fat (11.7 g vs 13 g).
Scamorza Affumicata has 62% less salt (0.9 g vs 2.3 g).
Scamorza affumicata has 15% more protein (27 g vs 23 g).
Scamorza Affumicata has the better Nutri-Score.
Only Scamorza Affumicata lists: Milk.

Ingredients

Scamorza Affumicata

tait pasteurisé, sel. présure, correcteur d'acidité : acide citrique ; arôme de fumée. Non ouvert,

Scamorza affumicata

Not available.

FAQ

Which is healthier: Scamorza Affumicata or Scamorza affumicata?

Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Scamorza Affumicata has fewer calories: 255 kcal versus 265 kcal per 100 g.

Which has less sugar?

Scamorza Affumicata has less sugar: 0 g versus 0 g per 100 g.

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