Comparison

Sauté de Poulet vs Cuisse de poulet

Overall, Cuisse de poulet has the better nutritional profile on the measures we compare. It wins on 4 of our comparison points versus 0.

Nutrition per 100 g

NutrientSauté de PouletCuisse de poulet
Nutri-Score a a
NOVA group 1 —
Calories 152 kcal 104 kcal
Fat 8 g 1.3 g
Saturated fat 2.5 g 0.4 g
Sugars 0 g 0 g
Salt 0.2 g 0.1 g
Fiber 0 g 0 g
Protein 20 g 23 g
Additives00
AllergensNone listedNone listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Cuisse de poulet has 32% fewer calories (104 kcal vs 152 kcal).
  • Cuisse de poulet has 84% less fat (1.3 g vs 8 g).
  • Cuisse de poulet has 84% less saturated fat (0.4 g vs 2.5 g).
  • Cuisse de poulet has 13% more protein (23 g vs 20 g).

Ingredients

Sauté de Poulet

Cuisse de poulet sans os, sans peau (France).

Cuisse de poulet

Not available.

FAQ

Which is healthier: Sauté de Poulet or Cuisse de poulet?

Overall, Cuisse de poulet has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Cuisse de poulet has fewer calories: 104 kcal versus 152 kcal per 100 g.

Which has less sugar?

Sauté de Poulet has less sugar: 0 g versus 0 g per 100 g.

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