Saumon rose du Pacifique sauce aux Poireaux vs Indbagt laksefilet med julienne sauce
Overall, Saumon rose du Pacifique sauce aux Poireaux has the better nutritional profile on the measures we compare. It wins on 7 of our comparison points versus 1.
Saumon rose du Pacifique sauce aux Poireaux
Indbagt laksefilet med julienne sauce
Nutrition per 100 g
| Nutrient | Saumon rose du Pacifique sau... | Indbagt laksefilet med julie... |
|---|---|---|
| Nutri-Score | a | c |
| NOVA group | — | 4 |
| Calories | 93 kcal | 238 kcal |
| Fat | 3.7 g | 13 g |
| Saturated fat | 1.5 g | 5.7 g |
| Sugars | 1.5 g | 1.1 g |
| Salt | 0.5 g | 0.8 g |
| Fiber | — | 2.8 g |
| Protein | 12 g | 9 g |
| Additives | 0 | 1 |
| Allergens | None listed | Gluten |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Saumon rose du Pacifique sauce aux Poireaux has 61% fewer calories (93 kcal vs 238 kcal).
- Saumon rose du Pacifique sauce aux Poireaux has 72% less fat (3.7 g vs 13 g).
- Saumon rose du Pacifique sauce aux Poireaux has 74% less saturated fat (1.5 g vs 5.7 g).
- Indbagt laksefilet med julienne sauce has 27% less sugar (1.1 g vs 1.5 g).
- Saumon rose du Pacifique sauce aux Poireaux has 39% less salt (0.5 g vs 0.8 g).
- Saumon rose du Pacifique sauce aux Poireaux has 25% more protein (12 g vs 9 g).
- Saumon rose du Pacifique sauce aux Poireaux has the better Nutri-Score.
- Only Indbagt laksefilet med julienne sauce lists: Gluten.
Ingredients
Saumon rose du Pacifique sauce aux Poireaux
Not available.
Indbagt laksefilet med julienne sauce
bageplade - tet er ævet. Indbagt Laksefilet (sammensat af stykker af laks) med julienne sauce (20%). Dybfrossen. Nettovægt: 250 ge Ingredienser: Butterdej 58%: (fuldkornshvedemel (gluten), vand, margarine (pal - meolie, rapsolie, vand, salt, emulgator (E471), surhedsregulerende middel (citronsy - re), naturlig aroma, vitamin A), hvedemel (gluten), hvedegluten (gluten), salt), Laks* (fisk) 21%, vand, flødeost (mælk), gulerod 3% sødmælk (mælk), forårsløg 2%, pastinak 1%, fløde (mælk), modificeret majsstivelse, løg, smør (mælk), salt, persille, hvidløg, hvedemel (gluten), æggeblommepulver (æg), sennepsfrø (sennep), peber, muskatblomme pulver, cayennepeber, maltet hvedemel (gluten), gurkemeje. Opbevaring: I dybfryser ved - 18°C. Må ikke genindfryses efter optøning. Nærin Energi Fedt - heraf Kulhyo - heraf Kostfib Protein Salt
FAQ
Which is healthier: Saumon rose du Pacifique sauce aux Poireaux or Indbagt laksefilet med julienne sauce?
Overall, Saumon rose du Pacifique sauce aux Poireaux has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Saumon rose du Pacifique sauce aux Poireaux has fewer calories: 93 kcal versus 238 kcal per 100 g.
Which has less sugar?
Indbagt laksefilet med julienne sauce has less sugar: 1.1 g versus 1.5 g per 100 g.