Sauerkraut vs Sauerkraut white wine
Overall, Sauerkraut white wine has the better nutritional profile on the measures we compare. It wins on 6 of our comparison points versus 0.
Nutrition per 100 g
| Nutrient | Sauerkraut | Sauerkraut white wine |
|---|---|---|
| Nutri-Score | b | a |
| NOVA group | 3 | 3 |
| Calories | 34 kcal | 22 kcal |
| Fat | 0.1 g | 0.3 g |
| Saturated fat | 0 g | 0.1 g |
| Sugars | 1.3 g | 0.7 g |
| Salt | 1.3 g | 1 g |
| Fiber | 2.6 g | 3.5 g |
| Protein | 1.3 g | 1.5 g |
| Additives | 0 | 0 |
| Allergens | None listed | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Sauerkraut white wine has 35% fewer calories (22 kcal vs 34 kcal).
- Sauerkraut white wine has 46% less sugar (0.7 g vs 1.3 g).
- Sauerkraut white wine has 23% less salt (1 g vs 1.3 g).
- Sauerkraut white wine has 26% more fiber (3.5 g vs 2.6 g).
- Sauerkraut white wine has the better Nutri-Score.
Ingredients
Sauerkraut
White cabbage, Salt
Sauerkraut white wine
96,9% chou blanc, 28% vin blanc, sel.
FAQ
Which is healthier: Sauerkraut or Sauerkraut white wine?
Overall, Sauerkraut white wine has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Sauerkraut white wine has fewer calories: 22 kcal versus 34 kcal per 100 g.
Which has less sugar?
Sauerkraut white wine has less sugar: 0.7 g versus 1.3 g per 100 g.