Salted Fudge Chocolate Bar vs Serenade
Overall, Serenade has the better nutritional profile on the measures we compare. It wins on 3 of our comparison points versus 2.
Nutrition per 100 g
| Nutrient | Salted Fudge Chocolate Bar | Serenade |
|---|---|---|
| Nutri-Score | e | e |
| NOVA group | 4 | 4 |
| Calories | 438 kcal | 454 kcal |
| Fat | 34.4 g | 18 g |
| Saturated fat | 21.9 g | 6.1 g |
| Sugars | 0 g | 61 g |
| Salt | 1.1 g | 0 g |
| Fiber | 3.1 g | — |
| Protein | 31.3 g | 4.8 g |
| Additives | 3 | 5 |
| Allergens | Milk | Apple, Nuts |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Serenade has 48% less fat (18 g vs 34.4 g).
- Serenade has 72% less saturated fat (6.1 g vs 21.9 g).
- Salted Fudge Chocolate Bar has no sugar, while Serenade has 61 g.
- Serenade has 99% less salt (0 g vs 1.1 g).
- Salted Fudge Chocolate Bar has 85% more protein (31.3 g vs 4.8 g).
- Only Salted Fudge Chocolate Bar lists: Milk.
- Only Serenade lists: Apple, Nuts.
Ingredients
Salted Fudge Chocolate Bar
PROTEIN BLEND (WHEY PROTEIN ISOLATE, MILK PROTEIN ISOLATE), ALLULOSE, MODIFIED PLANT FAT (EPG), PALM KERNEL OIL, COCOA MASS, DUTCH PROCESS COCOA POWDER, PALM OIL, NATURAL FLAVOR, SALT, SUNFLOWER LECITHIN, MONK FRUIT EXTRACT, STEVIOL GLYCOSIDES
Serenade
Sugar, Apples, Potassium sorbate, Ascorbic acid, Crushed cashews, Apricots, Ascorbic acid, Crushed hazelnuts, Cocoa mass, Cocoa butter, Citric acid, Sodium citrate, Sunflower lecithins, Polyglycerol polyricinoleate, Rapeseed oil, Flavorings
FAQ
Which is healthier: Salted Fudge Chocolate Bar or Serenade?
Overall, Serenade has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Salted Fudge Chocolate Bar has fewer calories: 438 kcal versus 454 kcal per 100 g.
Which has less sugar?
Salted Fudge Chocolate Bar has less sugar: 0 g versus 61 g per 100 g.