Comparison

Salsa al Tartufo Bianco vs Romige Champignonsaus

Overall, Romige Champignonsaus has the better nutritional profile on the measures we compare. It wins on 4 of our comparison points versus 3.

Nutrition per 100 g

NutrientSalsa al Tartufo BiancoRomige Champignonsaus
Nutri-Score c c
NOVA group — 4
Calories 231 kcal 50 kcal
Fat 22.6 g 2 g
Saturated fat 3 g 1.5 g
Sugars 1 g 1.5 g
Salt 1.4 g 1 g
Fiber 2.8 g 0.5 g
Protein 4.4 g 1.5 g
Additives00
AllergensNone listedGluten, Milk

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Romige Champignonsaus has 78% fewer calories (50 kcal vs 231 kcal).
  • Romige Champignonsaus has 91% less fat (2 g vs 22.6 g).
  • Romige Champignonsaus has 50% less saturated fat (1.5 g vs 3 g).
  • Salsa al Tartufo Bianco has 33% less sugar (1 g vs 1.5 g).
  • Romige Champignonsaus has 29% less salt (1 g vs 1.4 g).
  • Salsa al Tartufo Bianco has 82% more fiber (2.8 g vs 0.5 g).
  • Salsa al Tartufo Bianco has 66% more protein (4.4 g vs 1.5 g).
  • Only Romige Champignonsaus lists: Gluten, Milk.

Ingredients

Salsa al Tartufo Bianco

Not available.

Romige Champignonsaus

Tarwebloem, 20% magere melkpoeder, aardappelzetmeel, palmvet, 6,5% gedroogde champignon, suiker, zout, lactose, dextrose, maltodextrine, natuurlijke aroma's, zonnebloemolie, gistextract, specerijen.

FAQ

Which is healthier: Salsa al Tartufo Bianco or Romige Champignonsaus?

Overall, Romige Champignonsaus has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Romige Champignonsaus has fewer calories: 50 kcal versus 231 kcal per 100 g.

Which has less sugar?

Salsa al Tartufo Bianco has less sugar: 1 g versus 1.5 g per 100 g.

More comparisons