Category
Cream sauces with mushrooms
6 Cream sauces with mushrooms products average 92 kcal, 1.6 g of sugars and 1.7 g of protein per 100 g. 0% of graded products rate Nutri-Score A or B. 100% are ultra-processed (NOVA 4).
Lowest in sugar: Champignons à la crème (0.7 g per 100 g)
c NOVA 4 Pastasaus funghi
109
kcal
9
Fat g
3.3
Sugar g
0.8
Salt g
per 100 g · 0.4 g protein
c NOVA 4 Mix voor champignon saus
66
kcal
2.5
Fat g
1.6
Sugar g
0.8
Salt g
per 100 g · 1.6 g protein
c NOVA 4 Romige Champignonsaus
50
kcal
2
Fat g
1.5
Sugar g
1
Salt g
per 100 g · 1.5 g protein
c
Champignon saus
59
kcal
2.7
Fat g
1.8
Sugar g
0.9
Salt g
per 100 g · 1.3 g protein
c Champignons à la crème
36
kcal
1.6
Fat g
0.7
Sugar g
0.7
Salt g
per 100 g · 1 g protein
c Salsa al Tartufo Bianco
231
kcal
22.6
Fat g
1
Sugar g
1.4
Salt g
per 100 g · 4.4 g protein