Comparison

Salmon fillet with skin vs Wildlachsfilet

Overall, Wildlachsfilet has the better nutritional profile on the measures we compare. It wins on 3 of our comparison points versus 0.

Nutrition per 100 g

NutrientSalmon fillet with skinWildlachsfilet
Nutri-Score a a
NOVA group 1 —
Calories 204 kcal 95 kcal
Fat 12.8 g 1.7 g
Saturated fat 1.6 g 0.4 g
Sugars 0 g 0 g
Salt 0.1 g 0.3 g
Fiber 0 g —
Protein 22.2 g 20 g
Additives00
AllergensFishNone listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Wildlachsfilet has 53% fewer calories (95 kcal vs 204 kcal).
  • Wildlachsfilet has 87% less fat (1.7 g vs 12.8 g).
  • Wildlachsfilet has 75% less saturated fat (0.4 g vs 1.6 g).
  • Only Salmon fillet with skin lists: Fish.

Ingredients

Salmon fillet with skin

Fileti atlantskog lososa s kožom.

Wildlachsfilet

Wildlachsfilet

FAQ

Which is healthier: Salmon fillet with skin or Wildlachsfilet?

Overall, Wildlachsfilet has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Wildlachsfilet has fewer calories: 95 kcal versus 204 kcal per 100 g.

Which has less sugar?

Salmon fillet with skin has less sugar: 0 g versus 0 g per 100 g.

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