Salami 100 pur porc vs Ring-Salami
Overall, Salami 100 pur porc has the better nutritional profile on the measures we compare. It wins on 4 of our comparison points versus 1.
Nutrition per 100 g
| Nutrient | Salami 100 pur porc | Ring-Salami |
|---|---|---|
| Nutri-Score | d | e |
| NOVA group | — | 4 |
| Calories | 440 kcal | 445 kcal |
| Fat | 40 g | 37 g |
| Saturated fat | 16 g | 15 g |
| Sugars | 1 g | 1.5 g |
| Salt | 0.3 g | 4.8 g |
| Fiber | 0.5 g | — |
| Protein | 19 g | 26 g |
| Additives | 0 | 2 |
| Allergens | None listed | Milk |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Salami 100 pur porc has 33% less sugar (1 g vs 1.5 g).
- Salami 100 pur porc has 94% less salt (0.3 g vs 4.8 g).
- Ring-Salami has 27% more protein (26 g vs 19 g).
- Salami 100 pur porc has the better Nutri-Score.
- Only Ring-Salami lists: Milk.
Ingredients
Salami 100 pur porc
Not available.
Ring-Salami
Schweinefleisch, Salz, _Laktose_, Dextrose, Zucker, Gewürze, Konservierungsstoffe: Kaliumnitrat, Kaliumnitrit; Starterkulturen.
FAQ
Which is healthier: Salami 100 pur porc or Ring-Salami?
Overall, Salami 100 pur porc has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Salami 100 pur porc has fewer calories: 440 kcal versus 445 kcal per 100 g.
Which has less sugar?
Salami 100 pur porc has less sugar: 1 g versus 1.5 g per 100 g.