Roast British Peppered Topside of Beef vs Kjøttkaker
Overall, Roast British Peppered Topside of Beef has the better nutritional profile on the measures we compare. It wins on 9 of our comparison points versus 0.
Nutrition per 100 g
| Nutrient | Roast British Peppered Topsi... | Kjøttkaker |
|---|---|---|
| Nutri-Score | b | d |
| NOVA group | 4 | 4 |
| Calories | 137 kcal | 198 kcal |
| Fat | 4.1 g | 14 g |
| Saturated fat | 1.6 g | 5.4 g |
| Sugars | 0 g | 0.5 g |
| Salt | 0.2 g | 1.8 g |
| Fiber | 1 g | 0.1 g |
| Protein | 23.6 g | 13 g |
| Additives | 1 | 0 |
| Allergens | Beef | Milk, Melkesukker |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Roast British Peppered Topside of Beef has 31% fewer calories (137 kcal vs 198 kcal).
- Roast British Peppered Topside of Beef has 71% less fat (4.1 g vs 14 g).
- Roast British Peppered Topside of Beef has 70% less saturated fat (1.6 g vs 5.4 g).
- Roast British Peppered Topside of Beef has no sugar, while Kjøttkaker has 0.5 g.
- Roast British Peppered Topside of Beef has 87% less salt (0.2 g vs 1.8 g).
- Roast British Peppered Topside of Beef has 90% more fiber (1 g vs 0.1 g).
- Roast British Peppered Topside of Beef has 45% more protein (23.6 g vs 13 g).
- Roast British Peppered Topside of Beef has the better Nutri-Score.
- Only Roast British Peppered Topside of Beef lists: Beef.
- Only Kjøttkaker lists: Milk, Melkesukker.
Ingredients
Roast British Peppered Topside of Beef
BEEF, Black Pepper, Salt, Stabiliser: Triphosphates,
Kjøttkaker
Storfe - og svinekjøtt (71 %), vann, potetmel, salt, _melkesukker_, _melkeprotein_, vegetabilsk fiber (sitrus), rapsolje, krydder (muskat, pepper, ingefær).
FAQ
Which is healthier: Roast British Peppered Topside of Beef or Kjøttkaker?
Overall, Roast British Peppered Topside of Beef has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Roast British Peppered Topside of Beef has fewer calories: 137 kcal versus 198 kcal per 100 g.
Which has less sugar?
Roast British Peppered Topside of Beef has less sugar: 0 g versus 0.5 g per 100 g.