Comparison

Riz au lait Bio vs Soja Chocolat

Neither product is clearly better overall — it depends on what matters most to you.

Nutrition per 100 g

NutrientRiz au lait BioSoja Chocolat
Nutri-Score c c
NOVA group 3 4
Calories 117 kcal 116 kcal
Fat 3 g 3.1 g
Saturated fat 2.1 g 1.2 g
Sugars 11 g 15 g
Salt 0.1 g 0.1 g
Fiber 0.5 g 2.2 g
Protein 3.2 g 3.5 g
Additives01
AllergensMilkSoybeans

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Soja Chocolat has 43% less saturated fat (1.2 g vs 2.1 g).
  • Riz au lait Bio has 27% less sugar (11 g vs 15 g).
  • Soja Chocolat has 77% more fiber (2.2 g vs 0.5 g).
  • Riz au lait Bio is less processed (lower NOVA group).
  • Only Riz au lait Bio lists: Milk.
  • Only Soja Chocolat lists: Soybeans.

Ingredients

Riz au lait Bio

LAIT* 83.2%, riz* 9%, sucre de canne* . * Ingrédients issus de l'Agriculture Biologique Elaboré à partir de lait origine France.

Soja Chocolat

Jus de SOJA** 78% (eau, graines de SOJA** 5.7%), sucre de canne** 14%, chocolat** 3% (pâte de cacao**, sucre**, beurre de cacao**, poudre de vanille**), cacao maigre en poudre** 3%, amidon de tapioca**, épaississant : carraghénanes, sel. ** ingrédients issus de l'agriculture biologique. Traces éventuelles de fruits à coque. Elaboré à partir de soja origine France sans OGM*. * organisme génétiquement modifié dans la limite de 0.1%

FAQ

Which is healthier: Riz au lait Bio or Soja Chocolat?

Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Soja Chocolat has fewer calories: 116 kcal versus 117 kcal per 100 g.

Which has less sugar?

Riz au lait Bio has less sugar: 11 g versus 15 g per 100 g.

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