Comparison

Riz au lait Bio vs Crème dessert saveur vanille

Overall, Riz au lait Bio has the better nutritional profile on the measures we compare. It wins on 3 of our comparison points versus 1.

Nutrition per 100 g

NutrientRiz au lait BioCrème dessert saveur vanille
Nutri-Score c c
NOVA group 3 4
Calories 117 kcal 102 kcal
Fat 3 g 3.1 g
Saturated fat 2.1 g 2 g
Sugars 11 g 13 g
Salt 0.1 g 0.2 g
Fiber 0.5 g 0.5 g
Protein 3.2 g 2.5 g
Additives03
AllergensMilkMilk

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Crème dessert saveur vanille has 13% fewer calories (102 kcal vs 117 kcal).
  • Riz au lait Bio has 15% less sugar (11 g vs 13 g).
  • Riz au lait Bio has 22% more protein (3.2 g vs 2.5 g).
  • Riz au lait Bio is less processed (lower NOVA group).

Ingredients

Riz au lait Bio

LAIT* 83.2%, riz* 9%, sucre de canne* . * Ingrédients issus de l'Agriculture Biologique Elaboré à partir de lait origine France.

Crème dessert saveur vanille

LAIT entier 86%, sucre, amidon modifié, arômes naturels, crème (LAIT), épaississant : carraghénanes, sel, colorant : caroténoïdes, protéines de LAIT, lactose (LAIT) et minéraux du LAIT. Elaboré à partir de lait origine France.

FAQ

Which is healthier: Riz au lait Bio or Crème dessert saveur vanille?

Overall, Riz au lait Bio has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Crème dessert saveur vanille has fewer calories: 102 kcal versus 117 kcal per 100 g.

Which has less sugar?

Riz au lait Bio has less sugar: 11 g versus 13 g per 100 g.

More comparisons