Comparison

Reiswaffeln vs Dinkel Spirelli

Neither product is clearly better overall — it depends on what matters most to you.

Nutrition per 100 g

NutrientReiswaffelnDinkel Spirelli
Nutri-Score b —
NOVA group 3 3
Calories 375 kcal 358 kcal
Fat 1.3 g 2 g
Saturated fat 0.4 g 0.4 g
Sugars 0.3 g 3 g
Salt 0.3 g —
Fiber 1.6 g 3 g
Protein 8 g 12 g
Additives00
AllergensNone listedGluten

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Reiswaffeln has 35% less fat (1.3 g vs 2 g).
  • Reiswaffeln has 90% less sugar (0.3 g vs 3 g).
  • Dinkel Spirelli has 47% more fiber (3 g vs 1.6 g).
  • Dinkel Spirelli has 33% more protein (12 g vs 8 g).
  • Only Dinkel Spirelli lists: Gluten.

Ingredients

Reiswaffeln

99.7% Reis, 0.3% Meersalz

Dinkel Spirelli

Teigwaren aus Bio Dinkelmehl : Dinkelmehl" Typ 812 (Dinkel - weizenmehl). "aus kontrolliert biologischem Anbau **von Natur aus vegan Kann Spuren von Ei enthalten.

FAQ

Which is healthier: Reiswaffeln or Dinkel Spirelli?

Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Dinkel Spirelli has fewer calories: 358 kcal versus 375 kcal per 100 g.

Which has less sugar?

Reiswaffeln has less sugar: 0.3 g versus 3 g per 100 g.

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