Ravioli de bœuf vs Ravioli Bolognaise
Overall, Ravioli de bœuf has the better nutritional profile on the measures we compare. It wins on 6 of our comparison points versus 2.
Ravioli de bœuf
Ravioli Bolognaise
Nutrition per 100 g
| Nutrient | Ravioli de bœuf | Ravioli Bolognaise |
|---|---|---|
| Nutri-Score | b | c |
| NOVA group | 4 | 4 |
| Calories | 79 kcal | 107 kcal |
| Fat | 2 g | 3.7 g |
| Saturated fat | 0.9 g | 1.3 g |
| Sugars | 1.9 g | 1.5 g |
| Salt | 0.8 g | 1.2 g |
| Fiber | 1 g | 0.9 g |
| Protein | 3.9 g | 4.6 g |
| Additives | 0 | 1 |
| Allergens | Gluten | Eggs, Gluten, Milk |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Ravioli de bœuf has 26% fewer calories (79 kcal vs 107 kcal).
- Ravioli de bœuf has 46% less fat (2 g vs 3.7 g).
- Ravioli de bœuf has 31% less saturated fat (0.9 g vs 1.3 g).
- Ravioli Bolognaise has 21% less sugar (1.5 g vs 1.9 g).
- Ravioli de bœuf has 35% less salt (0.8 g vs 1.2 g).
- Ravioli Bolognaise has 15% more protein (4.6 g vs 3.9 g).
- Ravioli de bœuf has the better Nutri-Score.
- Only Ravioli Bolognaise lists: Eggs, Milk.
Ingredients
Ravioli de bœuf
Eau, semoule de _blé_ dur, purée de tomates mi-réduite 14%, viande bovine cuite* 7,2% (équivalent cru 7,9%), carottes 3,5%, chapelure (farine de _blé_, eau), oignon 1,2%, sel, vin blanc, amidon de maïs, sucre, huile de colza, arômes naturels, basilic, ail en poudre, origan.* Viande bovine origine France. Peut contenir des traces de céleri, lait, moutarde, œufs et soja.
Ravioli Bolognaise
SAUCE [eau, viande de porc et de bœuf 10 %, concentré de tomate, vin blanc, oignons, carottes, sel, persil, ail, arômes (dont _lait_), arôme de fumée, sucre, huile d'olive, amidon modifié de maïs]. PÂTE (semoule de _blé_ dur, eau, blanc d'_œuf_ en poudre). FARCE [viande de bœuf 5 %, chapelure (farine de _blé_, sel, huile de colza, levure, paprika), carottes, sel, oignons déshydratés]. Viande mise en oeuvre : 15 % du poids net total.
FAQ
Which is healthier: Ravioli de bœuf or Ravioli Bolognaise?
Overall, Ravioli de bœuf has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Ravioli de bœuf has fewer calories: 79 kcal versus 107 kcal per 100 g.
Which has less sugar?
Ravioli Bolognaise has less sugar: 1.5 g versus 1.9 g per 100 g.