Ravioli bolognaise vs Dosenravioli
Overall, Dosenravioli has the better nutritional profile on the measures we compare. It wins on 4 of our comparison points versus 3.
Nutrition per 100 g
| Nutrient | Ravioli bolognaise | Dosenravioli |
|---|---|---|
| Nutri-Score | c | c |
| NOVA group | 3 | 3 |
| Calories | 150 kcal | 68 kcal |
| Fat | 8.7 g | 0.8 g |
| Saturated fat | 2.2 g | 0.1 g |
| Sugars | 1.6 g | 3.6 g |
| Salt | 0.7 g | 1.1 g |
| Fiber | 1.5 g | 1.8 g |
| Protein | 5.2 g | 2.2 g |
| Additives | 0 | 0 |
| Allergens | Eggs, Gluten, Milk | Celery, Gluten |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Dosenravioli has 55% fewer calories (68 kcal vs 150 kcal).
- Dosenravioli has 91% less fat (0.8 g vs 8.7 g).
- Dosenravioli has 95% less saturated fat (0.1 g vs 2.2 g).
- Ravioli bolognaise has 56% less sugar (1.6 g vs 3.6 g).
- Ravioli bolognaise has 38% less salt (0.7 g vs 1.1 g).
- Dosenravioli has 17% more fiber (1.8 g vs 1.5 g).
- Ravioli bolognaise has 58% more protein (5.2 g vs 2.2 g).
- Only Ravioli bolognaise lists: Eggs, Milk.
- Only Dosenravioli lists: Celery.
Ingredients
Ravioli bolognaise
Tomates 36% (tomates, jus de tomates, jus de citron concentré), ravioli au boeuf 20% [semoule de blé dur 8,6%, eau, boeuf braisé 3% (viande de boeuf 2,3%, carottes, oignons, sel), chapelure (contient blé), oeufs 1,3%, huile de tournesol, sel, romarin, marjolaine], eau, viande de bœuf 10,6%, concentré de tomates 5,4%, oignons, carottes 3,2%, emmental 2,3%, farine de tapioca, huile de colza, basilic 0,3%, sel, ail, poivre, origan, thym. Traces éventuelles de mollusques, poissons, crustacés, soja.
Dosenravioli
Tomatensauce 55%: Tomatenmark* einfach konzentriert 34 %, Wasser, Tomaten* 12 %, Karotten* 5 %, Mais* 4 %, Erbsen* 4%, Karottenpüree* 4 %, Paprika*, Rohrohrzucker*, Meersalz, SELLERIE*, Maisstärke*, Gewürze*, Basilikum*, Zitronensaftkonzentrat*; Ravioli gekocht 45 %: Wasser, HARTWEIZENGRIEß*, Kartoffelflocken*, Semmelbrösel* (WEIZENMEHL*, Hefe*), Karotten* 1,0 %, Pastinaken*, Zwiebeln*, Paprika*, Sonnenblumenöl*, Gemüsebrühe* (Meersalz, Zwiebeln*, Karotten*, Lauch*, Pastinaken*, Kräuter*, Gewürze*), Tomaten* 0,4 %, Spinat*, Gewürze* *aus biologischer Landwirtschaft.
FAQ
Which is healthier: Ravioli bolognaise or Dosenravioli?
Overall, Dosenravioli has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Dosenravioli has fewer calories: 68 kcal versus 150 kcal per 100 g.
Which has less sugar?
Ravioli bolognaise has less sugar: 1.6 g versus 3.6 g per 100 g.