Comparison

Puttanesca vs Puttanesca

Overall, Puttanesca has the better nutritional profile on the measures we compare. It wins on 3 of our comparison points versus 1.

Nutrition per 100 g

NutrientPuttanescaPuttanesca
Nutri-Score c a
NOVA group — 3
Calories 62 kcal 64 kcal
Fat 2.1 g 3.3 g
Saturated fat 0.4 g 0.4 g
Sugars 3.5 g 3.5 g
Salt 1 g 0.6 g
Fiber — 2.7 g
Protein 1.2 g 1.4 g
Additives01
AllergensNone listedNone listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Puttanesca has 36% less fat (2.1 g vs 3.3 g).
  • Puttanesca has 39% less salt (0.6 g vs 1 g).
  • Puttanesca has the better Nutri-Score.

Ingredients

Puttanesca

Not available.

Puttanesca

Tomato Purée, Tomato (34%), Black Olive (14%), Tomato Paste, Caper (4%), Extra Virgin Olive Oil, Sugar, Vegetable Oil (Sunflower, Corn), Garlic, Parsley, Acidity Regulator: Citric Acid; Salt, Calabrian Chilli Powder, Black Pepper

FAQ

Which is healthier: Puttanesca or Puttanesca?

Overall, Puttanesca has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Puttanesca has fewer calories: 62 kcal versus 64 kcal per 100 g.

Which has less sugar?

Puttanesca has less sugar: 3.5 g versus 3.5 g per 100 g.

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