Comparison

Purée de saison - potiron vs La purée à la provençale

Neither product is clearly better overall — it depends on what matters most to you.

Nutrition per 100 g

NutrientPurée de saison - potironLa purée à la provençale
Nutri-Score c c
NOVA group 3 3
Calories 65 kcal 89 kcal
Fat 2.8 g 4.3 g
Saturated fat 2 g 0.5 g
Sugars 2.7 g 1.4 g
Salt 0.5 g 0.6 g
Fiber 1.4 g 1.8 g
Protein 1.7 g 1.4 g
Additives00
AllergensMilkNone listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Purée de saison - potiron has 27% fewer calories (65 kcal vs 89 kcal).
  • Purée de saison - potiron has 35% less fat (2.8 g vs 4.3 g).
  • La purée à la provençale has 75% less saturated fat (0.5 g vs 2 g).
  • La purée à la provençale has 48% less sugar (1.4 g vs 2.7 g).
  • La purée à la provençale has 22% more fiber (1.8 g vs 1.4 g).
  • Purée de saison - potiron has 18% more protein (1.7 g vs 1.4 g).
  • Only Purée de saison - potiron lists: Milk.

Ingredients

Purée de saison - potiron

Pommes de terre 41%, potiron 25%, carottes 14%, LAIT demi écrémé 12%, eau, crème fraîche (LAIT), sel, amidon de maïs.

La purée à la provençale

Pommes de terre 51%, courgettes 16%, tomates 16%, aubergines 5%, huile d'olive, oignons 3%, olives vertes, sel, ail, amidon de maïs, thym.

FAQ

Which is healthier: Purée de saison - potiron or La purée à la provençale?

Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Purée de saison - potiron has fewer calories: 65 kcal versus 89 kcal per 100 g.

Which has less sugar?

La purée à la provençale has less sugar: 1.4 g versus 2.7 g per 100 g.

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