Comparison

Purée de Pois Cassés vs Pease Pudding

Overall, Pease Pudding has the better nutritional profile on the measures we compare. It wins on 5 of our comparison points versus 2.

Nutrition per 100 g

NutrientPurée de Pois CassésPease Pudding
Nutri-Score b a
NOVA group 3 4
Calories 104 kcal 97 kcal
Fat 2.4 g 0.7 g
Saturated fat 1.2 g 0.1 g
Sugars 4 g 0.5 g
Salt 0.6 g 0.5 g
Fiber 4.7 g 1.7 g
Protein 6.5 g 6 g
Additives01
AllergensMilkNone listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Pease Pudding has 71% less fat (0.7 g vs 2.4 g).
  • Pease Pudding has 92% less saturated fat (0.1 g vs 1.2 g).
  • Pease Pudding has 88% less sugar (0.5 g vs 4 g).
  • Purée de Pois Cassés has 64% more fiber (4.7 g vs 1.7 g).
  • Pease Pudding has the better Nutri-Score.
  • Purée de Pois Cassés is less processed (lower NOVA group).
  • Only Purée de Pois Cassés lists: Milk.

Ingredients

Purée de Pois Cassés

Pois cassés cuits 57.2%, lait demi-écrémé 38.2%, crème fraiche (lait), amidon de maïs, sel,

Pease Pudding

Rehydrated Yellow Split Peas (95%), Water, Salt, Natural Turmeric Flavouring, Paprika Extract

FAQ

Which is healthier: Purée de Pois Cassés or Pease Pudding?

Overall, Pease Pudding has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Pease Pudding has fewer calories: 97 kcal versus 104 kcal per 100 g.

Which has less sugar?

Pease Pudding has less sugar: 0.5 g versus 4 g per 100 g.

More comparisons