Prinzessbohnen vs Haricots Verts
Overall, Haricots Verts has the better nutritional profile on the measures we compare. It wins on 2 of our comparison points versus 1.
Nutrition per 100 g
| Nutrient | Prinzessbohnen | Haricots Verts |
|---|---|---|
| Nutri-Score | a | a |
| NOVA group | — | — |
| Calories | 32 kcal | 35 kcal |
| Fat | 0.1 g | 0.2 g |
| Saturated fat | 0 g | 0.1 g |
| Sugars | 0.9 g | 1.6 g |
| Salt | 0 g | 0 g |
| Fiber | 0 g | 2.3 g |
| Protein | 1.9 g | 2.3 g |
| Additives | 0 | 0 |
| Allergens | None listed | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Prinzessbohnen has 44% less sugar (0.9 g vs 1.6 g).
- Haricots Verts has 100% more fiber (2.3 g vs 0 g).
- Haricots Verts has 17% more protein (2.3 g vs 1.9 g).
Ingredients
Prinzessbohnen
Not available.
Haricots Verts
Not available.
FAQ
Which is healthier: Prinzessbohnen or Haricots Verts?
Overall, Haricots Verts has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Prinzessbohnen has fewer calories: 32 kcal versus 35 kcal per 100 g.
Which has less sugar?
Prinzessbohnen has less sugar: 0.9 g versus 1.6 g per 100 g.