Préparation Fermentescible Blé vs Levure de boulangerie
Overall, Levure de boulangerie has the better nutritional profile on the measures we compare. It wins on 4 of our comparison points versus 2.
Préparation Fermentescible Blé
Levure de boulangerie
Nutrition per 100 g
| Nutrient | Préparation Fermentescible B... | Levure de boulangerie |
|---|---|---|
| Nutri-Score | a | — |
| NOVA group | 1 | 4 |
| Calories | 373 kcal | 1 kcal |
| Fat | 2.1 g | 0 g |
| Saturated fat | 0.4 g | 0 g |
| Sugars | 1.5 g | 1 g |
| Salt | 0 g | — |
| Fiber | 7.8 g | — |
| Protein | 16.5 g | 0 g |
| Additives | 0 | 1 |
| Allergens | Gluten | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Levure de boulangerie has 100% fewer calories (1 kcal vs 373 kcal).
- Levure de boulangerie has no fat, while Préparation Fermentescible Blé has 2.1 g.
- Levure de boulangerie has no saturated fat, while Préparation Fermentescible Blé has 0.4 g.
- Levure de boulangerie has 33% less sugar (1 g vs 1.5 g).
- Préparation Fermentescible Blé has 100% more protein (16.5 g vs 0 g).
- Préparation Fermentescible Blé is less processed (lower NOVA group).
- Only Préparation Fermentescible Blé lists: Gluten.
Ingredients
Préparation Fermentescible Blé
levain de BLÉ déshydraté et dévitalisé* issu de fermentation naturelle, levure sélectionnée*. * issus de l'agriculture biologique.
Levure de boulangerie
levure de boulangerie désydratée, émulsifiant : E491
FAQ
Which is healthier: Préparation Fermentescible Blé or Levure de boulangerie?
Overall, Levure de boulangerie has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Levure de boulangerie has fewer calories: 1 kcal versus 373 kcal per 100 g.
Which has less sugar?
Levure de boulangerie has less sugar: 1 g versus 1.5 g per 100 g.