Comparison

Poudre d’amande bio vs Farine d'amande

Overall, Farine d'amande has the better nutritional profile on the measures we compare. It wins on 7 of our comparison points versus 1.

Nutrition per 100 g

NutrientPoudre d’amande bioFarine d'amande
Nutri-Score c a
NOVA group — 1
Calories 679 kcal 346 kcal
Fat 61 g 8.7 g
Saturated fat 5 g 1.1 g
Sugars 5.7 g 6.9 g
Salt 0 g 0 g
Fiber 7.6 g 15.9 g
Protein 22.9 g 52 g
Additives00
AllergensNone listedNone, Nuts

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Farine d'amande has 49% fewer calories (346 kcal vs 679 kcal).
  • Farine d'amande has 86% less fat (8.7 g vs 61 g).
  • Farine d'amande has 78% less saturated fat (1.1 g vs 5 g).
  • Poudre d’amande bio has 17% less sugar (5.7 g vs 6.9 g).
  • Farine d'amande has 52% more fiber (15.9 g vs 7.6 g).
  • Farine d'amande has 56% more protein (52 g vs 22.9 g).
  • Farine d'amande has the better Nutri-Score.
  • Only Farine d'amande lists: None, Nuts.

Ingredients

Poudre d’amande bio

Not available.

Farine d'amande

farine d'amande

FAQ

Which is healthier: Poudre d’amande bio or Farine d'amande?

Overall, Farine d'amande has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Farine d'amande has fewer calories: 346 kcal versus 679 kcal per 100 g.

Which has less sugar?

Poudre d’amande bio has less sugar: 5.7 g versus 6.9 g per 100 g.

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