Poudre à lever pour vos patisseries bio vs Poudre à lever BIO
Overall, Poudre à lever BIO has the better nutritional profile on the measures we compare. It wins on 2 of our comparison points versus 1.
Poudre à lever pour vos patisseries bio
Poudre à lever BIO
Nutrition per 100 g
| Nutrient | Poudre à lever pour vos pati... | Poudre à lever BIO |
|---|---|---|
| Nutri-Score | — | — |
| NOVA group | 3 | 3 |
| Calories | 287 kcal | 243 kcal |
| Fat | 13.5 g | 0.5 g |
| Saturated fat | 0 g | 0 g |
| Sugars | 0 g | 0 g |
| Salt | — | 21.9 g |
| Fiber | — | 0 g |
| Protein | 48 g | 2.1 g |
| Additives | 3 | 2 |
| Allergens | None listed | Gluten |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Poudre à lever BIO has 15% fewer calories (243 kcal vs 287 kcal).
- Poudre à lever BIO has 96% less fat (0.5 g vs 13.5 g).
- Poudre à lever pour vos patisseries bio has 96% more protein (48 g vs 2.1 g).
- Only Poudre à lever BIO lists: Gluten.
Ingredients
Poudre à lever pour vos patisseries bio
Amidon de maïs, poudres à lever : bicarbonate de sodium, acide tartrique
Poudre à lever BIO
Amidon de blé, poudres à lever : carbonates de sodium, tartrates de potassium.
FAQ
Which is healthier: Poudre à lever pour vos patisseries bio or Poudre à lever BIO?
Overall, Poudre à lever BIO has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Poudre à lever BIO has fewer calories: 243 kcal versus 287 kcal per 100 g.
Which has less sugar?
Poudre à lever pour vos patisseries bio has less sugar: 0 g versus 0 g per 100 g.