Comparison

Pois cassés BIO vs Pois cassés

Overall, Pois cassés has the better nutritional profile on the measures we compare. It wins on 3 of our comparison points versus 0.

Nutrition per 100 g

NutrientPois cassés BIOPois cassés
Nutri-Score a a
NOVA group 1 1
Calories 326 kcal 343 kcal
Fat 2.1 g 1.4 g
Saturated fat 0.3 g 0.2 g
Sugars 5.3 g 2.7 g
Salt 0 g 0.1 g
Fiber 13.2 g 15.8 g
Protein 22.6 g 22.8 g
Additives00
AllergensNone listedNone listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Pois cassés has 33% less fat (1.4 g vs 2.1 g).
  • Pois cassés has 49% less sugar (2.7 g vs 5.3 g).
  • Pois cassés has 16% more fiber (15.8 g vs 13.2 g).

Ingredients

Pois cassés BIO

pois cassés

Pois cassés

Pois cassés. Traces éventuelles de céréales contenant du gluten et de soja.

FAQ

Which is healthier: Pois cassés BIO or Pois cassés?

Overall, Pois cassés has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Pois cassés BIO has fewer calories: 326 kcal versus 343 kcal per 100 g.

Which has less sugar?

Pois cassés has less sugar: 2.7 g versus 5.3 g per 100 g.

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